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Ang Bangus ng Buong Pilipinas!...
Boneless Fried Tilapia Tempura
Tilapia is a versatile fish, which is why you need to use deboning technique before you fry the fish. You can also use other techniques as long as you know how.
Fish Hopper Seafood and Steaks
People are often mystified at how they can buy good shrimps and for good reason, as there are tons of varieties for sale. When looking for the best shrimp for dinner, there are three main factors that will help you to choose the best: Fresh or frozen shrimp, what size shrimp you need, and what format the shrimp are sold in.
Salmon Tartare
When the salmon skin is crispy, take it out of the pan and let it cool for a minute or two. Use a sharp chef’s knife to cut it into cracker pieces. Let it cool completely.
Ginger and Garlic Steamed Crabs
This is the natural way of cooking crabs that needs few ingredients and dipping sauce. You can choose the sauce that suits your taste.
